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DRINKS

DRINKS

Our bar is an extension of the kitchen, creatively using peelings, trims and stalks balanced with pickles and ferments to create a closed loop between our food and drink. We strive to use British ingredients in our cocktails, this means that we only have access to fruit such as lemons and limes at certain times of the year. 

TO START

Apricity Sweet Vermouth & tonic £9

Aker English Apéritif & tonic £10

Beesou & tonic £13

58 and Co. Gin and tonic £14

SOFT

Foreva Farmers Spiced Apple Cola £6

Strawberry Top Soda £7

Fig Leaf Kombucha £8

Botivo & Tonic £12

Strawberry Top Americano 0% £12

​BEER & CIDER

Toast Brewing Rise Up Lager (4.6%)(330ml) £8

Toast Brewing New Dawn Session IPA (3.4%)(440ml) £8

Crafty Apple Session Cider (4.5%)(330ml) £10

TODAY’S COCKTAILS​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​​

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Fig Leaf Sbagliato £18

Fig leaf infused 58&Co gin, Campari, Sweet vermouth, Sparkling wine

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Olive Oil & Pickled Shallot Martini  £19

Pickled shallot infused 58&Co vodka, Dry vermouth, Citizens of soil olive oil (celery)​​​​​​

Strawberry Top Americano £16

Vault Bitter, Sweet Vermouth, Strawberry Top, Soda

Apricot & Bayleaf Spritz £17

58&Co Gin, Apricot, Bayleaf, Sparkling wine

Perfect Cherry Manhattan £19

Fielden English Whisky, Maraschino cherry liqueur, Sweet vermouth, Dry vermouth

Spent Coffee Old Fashioned £19

Fielden English Whisky, Spent Coffee, Bitters

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NON ALCOHOLIC DRINK PAIRING

Perfectly crafted to complement our 5 or 7 course tasting menu. Curated by Michal, our resident drinks expert, this pairing celebrates seasonal ingredients, and elevates your tasting menu experience through thoughtfully chosen flavours

TO FINISH

Rosehip Schnapps £8

Avallen Calvados £12

Blind Summit The Lochend Blend £7.5 (25ml)

Blind Summit Linkwood 10y £12 (25ml)

Blind Summit Caol Ila 10y £14 (25ml)

Fielden English Rye Whiskey £16

Baron de Sigognac 10 year £17

Rémy Martin Tercet  £27

 

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OUR FAVOURITE SPIRITS

​We work with a small number of spirit companies such as 58&Co, Loveday and Blind Summit amongst others. We have handpicked these due to their delicious tasting liquids, their sustainable packaging, responsible methods of production and their ethical business models.  

Please note that all spirits are served as 50ml as standard.  

A 25ml serve is available upon request

Unlimited Belu still or sparkling water - £2.50 per person

50p from each sale of filtered water serves a real purpose. Belu give their profits to WaterAid, and bring a more sustainable future to the table. Good for people. Good for planet.

Apriciation - our pricing is such that we can ensure our team is paid appropriately for their contribution to the restaurant. All of the team go over and above and ensure that we create a memorable experience for you, our guests. As such, we have a discretionary 'Apriciation' contribution of 13.5%. All of these funds go directly to everyone who is working in the business. Please note that the amount is at your discretion, so if you do not feel comfortable with this it can be left unpaid.  

A donation of 50p per person is added to each bill to support the work of School Food Matters believes that every child should enjoy nutritious, delicious and sustainable food at school and leave with an informed and positive relationship with food.

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