WORK WITH US
We are always on the lookout for people that share our values. We welcome individuals from a wide range of backgrounds and experiences who can bring an alternative outlook to ours. Doers, makers, problem-solvers welcome. A genuine care for others is all we ask for as we can teach the rest.
Apricity is truly a place of learning and creativity. We have thrown out the rule book and started again. Join us on our journey to create a sustainable business and work towards a circular economy with the team at the centre.
Hospitality life can be full on, so we offer mental health support via Hospitality Action, our Mental Health First aiders and through training of all members of staff. We give individual focus on career progression and create a unique plan dedicated to each person, followed up by structured reviews. We offer ongoing learning and development in house, and provide support for external training through Apprenticeship schemes and WSET. We’re rather social and organise regular meet-ups, vineyard trips and supplier talks.
We always welcome requests for work experience or chef stages, just drop us an email!
Experienced Chef
We're looking for an experienced chef - Chef de Partie level and above - to join our small, tight-knit team, and to be part of a restaurant doing things differently.
At Apricity, we work hand-in-hand with wonderful growers, producers and farmer, cooking with the very best seasonal British produce and putting our creative energy into maximising flavour. We're constantly innovating to ensure nothing goes to waste, finding ways to turn peels, skins, crumbs and husks into delicious dishes.
You'll work directly with chef owner Chantelle, in a kitchen built on positive energy and genuine thought about how and why we cook the way we do.
Kitchen and front of house work as one team here - supporting each other, and always looking at how we can do things better. We have close relationships with our suppliers and feed off their energy, and they feed off ours. Our Chefs' Table sits right in front of the pass, and we get to talk directly to our guests and constantly see and hear their joy.
There's real scope to grow and progress with us, and everyone is rewarded and valued for what they bring to the team.
Job Requirements
You'll have a good couple of years of cooking experience behind you, along with a genuine passion for maximising flavour, honouring ingredients and celebrating their terroir. You love food, interesting flavours, and cooking with truly seasonal produce.
We're after a team member who is kind, considerate, thoughtful and also has a sense of humour. Empathy matters to us - and so does a passion for learning, creating and innovating.
We love what we do, and we love thinking constantly about how to do it better. If that sounds like you too, please drop us a line.
Server Role
At Apricity, we believe great hospitality is about more than delicious food and service — it’s about connection, care, and community. Guided by our ethos of regenerative hospitality we create experiences that celebrate produce, respect nature, and bring people together.
We’re looking for a Server/Senior Server to join our team who shares our passion for delicious, thoughtful food and low-intervention wines, and who embodies the warmth and integrity at the heart of Apricity.
About the Role
You’ll play a vital role in championing our ethos and ensuring that every guest enjoys a memorable, meaningful dining experience. You’ll:
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Foster and promote our inclusive and supportive team culture, helping to build a positive and collaborative work environment.
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Take a proactive, guest-focused approach, creating a warm and welcoming atmosphere and ensuring a smooth, seamless service from start to finish.
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Share your knowledge and enthusiasm for our seasonally led, well-executed dishes that highlight exceptional British produce and responsible sourcing.
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Speak confidently about our low-intervention wine list, celebrating winemakers who share our values of sustainability and craftsmanship.
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Develop a strong understanding of our regenerative practices, suppliers, and the stories behind our menu - connecting guests to what makes Apricity special.
